Cant decide on your favourite spirit? Have them all, in this classic cocktail!

To recreate this sparkling cocktail for best at home enjoyment, we have combined Flor de Caña 4 year old white rum with Vodka, Gin, Tequila, Triple Sec, Sugar Syrup, Organic Citric Acid, Lemon Bitters and Cola reduction! Finish with soda water to bring all those busy flavours together into this fresh, flavoursome, but fierce cocktail!

Serves one. Requires Soda

A creamy, fruity and interestingly smoky take on the Puerto Rican classic!

Flor de Caña 4 year old white rum provides the punch and - when combined with coconut rum, single cream, banana syrup, coconut syrup and smoky scotch whisky - this really does take the classic Pina Colada to another level! Garnish with some pineapple leaves if you’ve got any going spare.

Serves one. Contains milk and coconut.

It’s Tiki time!

Here’s our spicy spin on the classic cocktail that single-handedly depleted global rum stocks in the 40s and 50s!

Flor de Caña 7 Gran Reserva Rum is the star of the show, accompanied by triple sec, jalapeno syrup, orgeat, organic citric acid and pineapple juice.

This is a short, strong, fiery cocktail that is positively bursting with flavour.

Garnish with a lime wheel or some pineapple leaves if you happen to have any lying around!

Serves one. Contains nuts.

Stick on a movie and relax with our Popcorn Old Fashioned!

Step into Don Draper’s shoes with a MYXD twist on this bold, rich classic.

This fresh take on the Old Fashioned cocktail features Benchmark 8-year-old Kentucky straight bourbon, popcorn syrup and fragrant Angostura bitters - taking this Old Fashioned drink in a very modern direction!

Simple in construction yet complex flavour, this is the ultimate movie sipper. Garnish with a twist of orange if the mood takes you.

Serves one.

A Scotch drink, of English origin, using Irish Whiskey!

An age old classic, the 'blood and sand' cocktail, which has just celebrated it's 100th birthday gets a Irish twist, perfect for St. Patricks day...or any day really!!

We use the fantastic Sexton Single Malt Irish Whiskey, and combine it with Sweet Vermouth, Giffard Cherry Brandy, and Orange Juice, to create a rather approachable, whiskey-forward sipper!

Serves one. Contains Sulphites

Fresh and fruity… with a wicked hint of spice!

The classic margarita has its roots in Mexico, so we’ve turned that connection up to 11 in this sweet and spicy variation that’s perfect for a night of Netflix and chilli…

El Sueno blue agave tequila and Giffard triple sec are given a kick in the pants by mango and jalapeno syrups, letting the chilli heat underpin a light, fruity drink. Whack a fresh chilli in there if you’re feeling dangerous!

Serves one. Vegan. Gluten free.

A rich and velvety route to your daily caffeine boost.

The espresso martini is a thing of beauty: indulgent, sophisticated, and oh so moreish. We’ve taken that elegant classic and turned it on its head.

Absolut vanilla vodka, Tia Maria coffee liqueur and Fee Brothers Aztec chocolate bitters mingle in the glass to create a decadent dessert drink – or a tempting aperitif.

Feeling fancy? Garnish with some coffee beans.

Serves one. Gluten free. Contains caffeine.

Old fashioned by name, new-fangled in flavour.

Step into Don Draper’s shoes with a MYXD twist on this bold, rich classic.

Our Old Fashioned features sweet and sticky maple syrup to complement the Benchmark 8-year-old Kentucky straight bourbon and fragrant Angostura bitters.

Simple in construction yet complex in flavour, this is the ultimate evening sipper. Garnish with a twist of orange if the mood takes you.

Serves one. Vegan. Gluten free.

Sweet, tangy, subtly smoky and guaranteed to cure all ailments.*

Our twist on a true modern classic sees us blending Benchmark 8-year-old Kentucky straight bourbon with Smokehead peated single malt whisky, ginger and honey syrups, organic citric acid and lemon bitters.

The result is complex and flavourful, leaning to the sour side, that’s finished perfectly with a lime wheel garnish (if you can be bothered).

Serves one. Gluten free. *Not actually medicinal.

Rich, decadent and 100% moreish… you’ll wish you’d ordered another!

The White Russian shot to fame as the favourite tipple of The Dude in The Big Lebowski. This is our spin.

Stolichnaya vodka provides the punch, while Kahlua coffee liqueur and delicious salted caramel syrup provide the flavour. And it’s all brought together with some rich, velvety single cream. Garnish with some coffee beans if you’ve got any going spare.

Serves one. Gluten free. Contains MILK.

The perfect summer drink for any season.

Our take on the classic Collins cocktail is packed full of bright, fresh flavours.

Beefeater London dry gin is paired with floral lychee liqueur and sweet elderflower cordial, and finished with sparkling soda, making this an infinitely refreshing experience.

Perfect for long summer nights (and nights when you just wish it was summer). Garnish with a twist of lemon or a sprig of mint.

Serves one. Vegan. Gluten free. Requires soda.

Melon, coconut, peach, apple, citrus… this is your five-a-day in one glass!

When you’re looking for the perfect, refreshing drink to enjoy in the sun (or just under a bright lamp) the Tutti Frutti should be your go to.

Midori Melon liqueur, Malibu coconut rum, Stolichnaya Vodka, and Archers peach schnapps all combine with apple juice and citric acid to create a summery, fruity serve to quench your thirst.

Finish with a lime wedge or twist of lemon in the glass for that real bar-at-home experience.

Serves one. Gluten free.

The pick ‘n’ mix classic gets an adult overhaul!

Get ready for the ultimate nostalgia trip with this tart, lemony cocktail that will bring you right back to those memories of tangy, sherbety goodness.

Absolut Lemon vodka, Luxardo limoncello and lemonade make for the most refreshing, citrusy experience in this homage to the retro classic sweet. Garnish with a twist of lemon.

Serves one. Vegan. Gluten free. Requires soda.

Indulgent. Fruity. Delicious.

This fruit-forward cocktail is packed with crisp, vibrant flavours that are designed to grab your attention.

Sumptuously tangy pear cognac is blended with premium triple sec and delicious fruity flavours to create a totally drinkable cocktail that’ll keep you coming back for more.

Add a twist of lemon or a slice of pear to seal the deal.

Serves one. Vegan. Gluten free. Requires soda.

“Tequila… it makes you happy…” especially when it’s in a stunning cocktail!

Reposado – or ‘rested’ – tequila is combined with rich, sticky honey, fruity pear cognac, tart citric acid and bitter, tangy grapefruit juice.

Refreshing and delicious, this Mexican-inspired cocktail will be a hit at your next fiesta. Pop a slice of grapefruit or a sprig of rosemary on top to really show off.

Serves one. Gluten free. Requires soda.

Sweet rhubarb meets fiery ginger beer in this thirst-quenching long cocktail.

We blend Beefeater London dry gin with rhubarb liqueur, grenadine, citric acid and ginger beer in this perfectly balanced cocktail.

Unquestionably moreish, this classic combination is a real people pleaser! Add a twist of lemon for extra mixology brownie points.

Serves one. Vegan. Gluten free. Requires soda.

There’s a reason that the Pornstar Martini has been the world’s best-selling cocktail for the last five years.

Our take on this modern classic combines tropical and tangy passionfruit with sweet vanilla, tart raspberry and light orange for the ultimate crowd pleaser. Add a twist of orange to make it super fancy.

Whether you choose to accompany with a traditional shot of Prosecco or enjoy on its own, you won’t be disappointed!

Serves one. Vegan. Gluten free.

This isn’t your kids’ ice cream sundae…

This twist on the French Martini is silky smooth and super sexy: the perfect cocktail to add a touch of sultry elegance to any occasion.

We’ve blended Absolut vanilla vodka, French raspberry liqueur, fragrant vanilla syrup and sweet pineapple juice to create a balanced – and very, very drinkable – cocktail.

Garnish with a raspberry or two. Yowza!

Serves one. Vegan. Gluten free.

Roll up, roll up for a fun and fruity cocktail like no other!

Experience all the fun of the fair with our playful twist on the Cosmopolitan – a true modern classic.

Absolut Citrus vodka, Giffard triple sec and cranberry juice are enhanced by the addition of sweet candy floss syrup to bring a carnival atmosphere to wherever you choose to drink yours.

Garnish with a twist of lime or a handful of candyfloss to really set off those carnival flavours.

Serves one. Vegan. Gluten free.

Big, bold and beautiful… this is our take on the bartenders’ favourite!

This bitter Italian classic is given the MYXD treatment with the addition of stunning Beefeater blood orange gin.

Combined with Martini Rosso sweet vermouth and bitter Campari, and you have yourself the ideal evening sipper to keep you going through to the small hours.

A twist of – you guessed it – orange makes the perfect garnish.

Serves one. Gluten free.

Three amazing rums… one incredible taste!

Our twist on the classic and formidable tiki cocktail, the Zombie, blends three of the finest rums around.

Brugal Dominican white, Kraken dark spiced and Old J Caribbean spiced overproof rums are combined with grenadine, pineapple juice and citric acid to create a true Polynesian masterpiece. Stick a wedge of pineapple on the rim of the glass to finish it off right.

Serves one. Vegan. Gluten free.

An ‘exceedingly good’ cocktail!

Transport yourself back to summer days at your grandparents’ house with this boozy take on our favourite cake.

We’ve blended Absolut vanilla vodka, almond syrup, Giffard cherry brandy, fluffy pineapple juice and citric acid to pack a whole lot of flavour into the glass. Top with a cocktail cherry or a twist of lemon.

Serves one. Vegan. Gluten free. Contains nuts.

A true global icon… served up in your living room.

A classic mix of Beefeater London dry gin, cherry brandy, triple sec, Benedictine, grenadine, citric acid and pineapple juice – this drink may be busy with flavours, but they come together to form a balanced, timeless classic!

The Singapore Sling may date back to the early 1900s in the Raffles Hotel, Singapore – but its flavours are still fresh and vibrant, making it a real favourite with cocktail connoisseurs. Garnish with a cocktail cherry of a slice of pineapple.

Serves one. Gluten free.

It’s Tiki time!

Here’s our spin on the classic cocktail that single-handedly depleted global rum stocks in the 40s and 50s!

Old J Caribbean spiced rum with Persian lime and vanilla notes meets dark and intense Kraken spiced rum, almond syrup, tangy orange curaçao, organic citric acid and pineapple juice.

This is a short, strong, easily drinkable cocktail that is positively bursting with flavour.

Garnish with a lime wheel or some pineapple leaves if you happen to have any lying around!

Serves one. Vegan. Gluten free. Contains nuts.

Intense flavours in a spirit forward sipper!

Our take on the classic Southside cocktail is oozing with fresh, fruity flavours. We start with the formidable Beefeater Pink Gin and add strawberry liqueur, sweet agave syrup and just a touch of creme de menthe and citric acid.

Garnish with a lime wheel or sprig of mint for a straight-up but vibrant, incredibly quaffable cocktail.

Serves one. Vegan. Gluten free. Contains nuts.